Kent State University doubles its plant-based pledge ahead of National Nutrition Month

The Humane Society of the United States

February 23, 2024

Kent State University, in collaboration with the Forward Food program at the Humane Society of the United States, has set a goal to serve 30% plant-based meals in both its residential and retail operations by 2026. This increased commitment follows the university surpassing its initial goal to provide 15% plant-based offerings in its residential facilities.