Resources

Hey, we’re all in this together so everything you see here is free of charge and free to be duplicated. Is there something you think is missing that would be helpful? Send us a note!

K-12 SCHOOLS

These K-12 compliant recipes, CACFP recipes, prepared products and cycle menus for K-12 schools are not only delicious, healthy, and USDA-compliant, they’ve also been tested for student approval. So yes, kids love them! Use this toolkit to help promote great food and learn more about free training for your school district!

FOOD SERVICE

Here are some simple, mouthwatering recipes for food service that are so tasty no one will know they’re good for our bodies and are made with ingredients that are better for our environment. Download our Professional’s Guide to Meat-Free Meals for more ideas.

100+ RECIPES

Do you need some fresh ideas on how to make plants the shining stars of your plates? Download over 100 plant strong recipes featuring grains, legumes, vegetables, and fruits created by our classically trained chef, Wanda White.

TOOLKITS

Check out these toolkits for university foodservice professionalshealthcare food service professionals, and Meatless Monday that provide strategies, solutions to common challenges, and an action plan for specific institutional settings.

PLANT-BASED PRODUCTS

Looking for a one stop shop for both the classic and newest plant-based products? We got it here!

PROMOTIONAL MATERIALS

Want some promotional and educational materials?  No problem! Contact us to receive brochures, postcards, posters or stickers for FREE.

LOGOS

How about some logos for websites and social media?

FRIENDS OF THE EARTH

Learn more and subscribe for updates on how we can eat good food and create a healthier planet at Friends of the Earth.